RECIPES AND TIPS FOR WELLNESS + SUSTAINABILITY

 

 

 

 

 

 

 

 

 

 

 

BAKED LEMON SALMON RECIPE

BAKED LEMON SALMON RECIPE

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BAKED LEMON SALMON RECIPE

Yields 4 pieces |  Ready in 20 mins

INGREDIENTS

1.5 lb wild caught salmon filet

Juice of 1/2 lemon

Grated rind of 1/2 lemon

1/2 tsp salt

1/4 black pepper

2 tbsp melted vegan butter


INSTRUCTIONS

Clean fish and slice into 4 pieces.

In a large bowl, whisk together lemon juice, lemon rind, melted vegan butter, salt, and pepper.

Place salmon pieces into the marinade and let it sit at room temperature for 5 minutes.

Preheat oven to 400 degrees F. Lay salmon on greased baking sheet. Bake for 12 minutes until cooked. Serve with your favourite side and enjoy!

 

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