Vegan Iced Turmeric Latte. A delicious dairy-free beverage packed with turmeric and cinnamon flavours. A quick and easy recipe using minimal ingredients!
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What is a Vegan Iced Turmeric Latte?
This Vegan Iced Turmeric Latte is the perfect sweet milky drink to make for guests on a hot summer day to cool down. All you need is for this recipe is plant-based milk, ice, maple syrup, turmeric powder, cinnamon, ginger powder, black pepper, and vanilla extract!
This easy iced turmeric latte recipe is also decaffeinated so it's fantastic as a drink to enjoy in the late afternoon. Now you can save yourself $7 on your iced turmeric latte at that fancy café by making it at home with simple ingredients.
When I was developing this golden milk latte recipe, I wanted to create a simple iced drink that I could enjoy as I love turmeric and cinnamon that wouldn't keep me up at night. That's how this beverage recipe was born!
Ingredients
Please scroll down to below recipe card for exact measurements.
- Oat milk: or sub with a nut milk of your choice
- Ice cubes
- Maple syrup
- Ground turmeric
- Ground cinnamon
- Ground ginger
- Pinch of black pepper to activate the turmeric powder. Don't worry you won't taste it.
- Vanilla extract
How to make Vegan Iced Turmeric Latte
Pour ice cubes and 1 cup of the oat milk into your glass. Set aside.
In a small bowl, whisk together remaining ½ cup of oat milk, maple syrup, ground turmeric, cinnamon, ginger, black pepper and vanilla extract until smooth.
Pour the yellow liquid into your glass. Enjoy cold!
Other recipes you may like!
- Korean Banana Milk
- Grass Jelly Brown Sugar Milk
- Vegan Strawberry Milk
- Earl Grey Milk Tea
- Thai Iced Tea
- Strawberry Matcha Latte
📖 Recipe
Easy 5-minute Vegan Iced Turmeric Latte
Ingredients
- 1 ½ cups oat milk or any plant-based milk of choice
- ½ cup ice cubes
- ½ tablespoon maple syrup
- ¾ teaspoon turmeric powder
- ⅛ teaspoon cinnamon powder
- ⅛ teaspoon ginger powder
- Pinch black pepper
- ⅛ teaspoon vanilla extract
Instructions
- Pour ice cubes and 1 cup of the oat milk into your glass. Set aside.
- In a small bowl, whisk together remaining ½ cup of oat milk, maple syrup, ground turmeric, cinnamon, ginger, black pepper and vanilla extract until smooth. Pour the yellow liquid into your glass. Enjoy cold!
Lauren
I made this today with soy milk. It was amazing! Didn’t have any cinnamon left (I know it’s unthinkable) so I used pumpkin pie spice. Same effect.For someone who is caffeine sensitive, this is my new fave. Thanks so much!
christieathome
Thank you so much Lauren! I'm so glad you enjoyed it! It's definitely one of my favourites as well 🙂
Molly
I made this today and it was so good and simple! I will be trying this again.
Brian
This was very tasty and refreshing! I will have to make again.
Shannon
I tried this recipe today and it was SO GOOD! I didn’t have maple syrup, so I swapped it for agave. I’m also really caffeine sensitive so this was perfect!
christieathome
Shannon! Thank you so much for your kind review!! I'm so thrilled to hear that you enjoyed it 🙂 And what a great substitute as a sweetener 🙂
Maya
This was so refreshing and delicious especially with the hint of cinnamon. I will be making this again!
Luiz
I just tried this for the first time! I made it warm, in the microwave for 1.5 minute and it's so comforting in the cold weather of October New England! I'll make it again for sure, and I can't wait to try the iced version.
christieathome
Thanks so much for making my recipe! I'm so glad to hear you enjoyed it! The cold one is so good too!
Aimee
If you want to make a warm turmeric latte, you should firstly take approx 1 tsp of turmeric and make a paste with hot water( this will dissolve the turmeric much better). Place milk into the bowl/cup with the paste and stir. Heat all together, (optionally adding sweetener such as honey etc) preferably on a coffee machine or pot, but a microwave will work as well. Heating turmeric with the milk will eliminate unwanted texture, improve flavour and make a yummier drink!! Pour in mug and ENJOY!!
Haadia Amra
Yessss!This was absolutely delicious!😍I used oat milk, and I have tried its coconut milk as well, and I added honey instead of maple syrup.Keep up the good work Christie!This was delicious.Can’t wait to try more of your recipes.Xxx❤️
christieathome
Thank you so much Haadia! I'm so happy to read this very kind review and really glad you enjoyed it! Honey and coconut milk are such great substitutes - I may have to try those as well 🙂 Thanks again and I hope you enjoy my other recipes!